Valentines Menu

Valentine’s Menu

5 courses for £72

AMUSE BOUCHE
King Crab Caesar Salad Cornetto

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SEARED FOIE GRAS
Almond and spiced bread crumble, stewed custard apple

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HOME CURED SCOTTISH SALMON Camomile, radish, caviar

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ROAST RACK OF MILK FED LAMB Spiced aubergine, salted lemon

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RHUBARB & CUSTARD SOUFFLÉ Hibiscus

Two wine pairing options available: discovery wine pairing at £60, prestige wine pairing at £95

Wednesday, January 23rd, 2019

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